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4th of July Watermelon Feta Skewers

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  • Author: Pamela
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: Serves approximately 6 (12 skewers total) 1x
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: American

Description

4th of July Watermelon Feta Skewers are a vibrant and refreshing appetizer, perfect for summer celebrations. Combining sweet, juicy watermelon with creamy feta cheese and fresh mint, these skewers are drizzled with balsamic glaze for an added burst of flavor. They are not only easy to prepare but also visually stunning, making them the star of any picnic or BBQ gathering. Delight your guests with this delicious treat that captures the essence of summer!


Ingredients

Scale
  • 4 cups seedless watermelon (cubed)
  • 1 cup feta cheese (crumbled or cubed)
  • 1/2 cup fresh mint leaves
  • 3 tablespoons balsamic glaze

Instructions

  1. Cut the seedless watermelon into 1-inch cubes.
  2. If using block feta, cut it into 1-inch cubes. If crumbled, set aside.
  3. Thread watermelon cubes, feta pieces, and mint leaves onto wooden or metal skewers, alternating for color.
  4. Drizzle assembled skewers with balsamic glaze.
  5. Refrigerate for at least 30 minutes before serving to enhance flavors.


Nutrition

  • Serving Size: 2 skewers (approx. 100g)
  • Calories: 120
  • Sugar: 10g
  • Sodium: 300mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 15mg