Description
Indulge in the delightful Chocolate-Orange Glaze Cake, where rich chocolate meets the zesty brightness of orange. This moist cake is topped with a smooth orange glaze that adds a refreshing twist, making it an unforgettable dessert for any occasion. Its delightful aroma and vibrant colors will have everyone reaching for a slice, whether it’s a birthday celebration or just a cozy Tuesday treat.
Ingredients
Scale
- 1 ½ cups all-purpose flour
- ½ cup unsweetened cocoa powder
- 1 cup granulated sugar
- 2 tsp baking powder
- ½ tsp salt
- 2 large eggs
- 1 cup whole milk
- ½ cup vegetable oil
- 1 tsp vanilla extract
- 1 cup powdered sugar
- 3 tbsp fresh orange juice
Instructions
- Preheat your oven to 350°F (175°C) and grease your baking dish.
- In a bowl, whisk together flour, cocoa powder, sugar, baking powder, and salt.
- In another bowl, mix eggs, milk, oil, and vanilla until well combined.
- Gradually combine wet ingredients into dry ingredients; mix gently until just combined.
- Pour batter into the prepared dish and bake for 30–35 minutes or until a toothpick comes out clean.
- For the glaze, mix powdered sugar with fresh orange juice until smooth; drizzle over cooled cake before serving.
Nutrition
- Serving Size: 1 slice (88g)
- Calories: 300
- Sugar: 25g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg