Description
Beat the summer heat with this refreshing Cucumber Dip that combines the crispness of cucumbers with creamy Greek yogurt and fragrant dill. Perfect for picnics, barbecues, or a cozy night in, this dip transforms any gathering into a flavorful feast. Serve it with fresh veggies or pita chips for an irresistible snack that will leave everyone craving more!
Ingredients
Scale
- 1 large cucumber, diced
- 1 cup Greek yogurt
- 2 cloves garlic, minced
- 2 tablespoons fresh dill (or 1 tablespoon dried dill)
- 2 tablespoons lemon juice
- Salt and pepper to taste
Instructions
- Wash and dice the cucumber into bite-sized pieces.
- In a bowl, mix Greek yogurt, minced garlic, and lemon juice until smooth.
- Stir in diced cucumbers and dill until well combined.
- Season with salt and pepper to taste; stir again.
- Cover and refrigerate for at least 1 hour to let flavors meld.
- Serve chilled with pita chips or fresh vegetables.
Nutrition
- Serving Size: 60g
- Calories: 50
- Sugar: 3g
- Sodium: 30mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0.5g
- Protein: 3g
- Cholesterol: 5mg