Description
Easy S’mores Dip is a delightful twist on a classic treat, bringing the campfire experience right to your kitchen. This warm, gooey dessert features rich melted chocolate and fluffy mini marshmallows, creating an irresistible combination that’s perfect for sharing. Serve it with crunchy graham crackers for a fun and indulgent treat at gatherings or cozy nights in.
Ingredients
Scale
- 1 cup semi-sweet chocolate chips
- 1 cup mini marshmallows
- 4 graham crackers (for dipping)
- 2 tablespoons unsalted butter
Instructions
- Preheat your oven to 400°F (200°C).
- Spray an oven-safe dish with nonstick cooking spray.
- Layer the chocolate chips evenly in the dish.
- Sprinkle mini marshmallows over the chocolate layer.
- Drizzle melted butter on top of the marshmallows.
- Bake for about 10 minutes until bubbly and golden brown.
- Serve immediately with graham crackers for dipping.
Nutrition
- Serving Size: 1/4 of dip (approximately 90g)
- Calories: 340
- Sugar: 30g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg