Description
Frozen lemonade is your ultimate summer refresher, combining fresh lemon juice and sugar into a frosty, slushy delight that dances on your palate. Perfect for hot days, this icy treat transports you to a tropical paradise with every sip. Easy to make and even easier to customize, frozen lemonade is not just a drink; it’s a mini vacation in a glass. Whether you’re hosting a backyard BBQ or simply cooling off by the pool, this refreshing beverage will elevate your summer experience.
Ingredients
Scale
- 1 cup fresh lemon juice (about 4–6 lemons)
- 1 cup granulated sugar (adjust to taste)
- 2 cups cold water
- 3 cups ice cubes
Instructions
- Squeeze fresh lemons to yield about 1 cup of lemon juice.
- In a blender, combine lemon juice and sugar; blend until sugar dissolves.
- Add cold water and blend until well mixed.
- Pour mixture into ice cube trays and freeze for about 4 hours until solid.
- Once frozen, blend ice cubes with a splash of water until smooth and slushy.
- Serve in glasses, garnished with lemon slices or mint leaves.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 120
- Sugar: 30g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg