Description

Gourmet donuts are a delightful indulgence that transform any ordinary day into a special occasion. With their fluffy texture and unique flavors, these donuts are a perfect treat for brunch gatherings or sweet cravings. This simple recipe makes it easy to whip up a batch of these delicious rings at home, impressing family and friends with minimal effort. Once you taste the warm, glazed goodness, you’ll be hooked!

Ingredients

Scale

2 cups all-purpose flour
3/4 cup granulated sugar
2 tsp baking powder
1/2 tsp salt
3/4 cup milk
2 large eggs
1/4 cup melted butter
1 tsp vanilla extract

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Instructions

In a large mixing bowl, whisk together flour, sugar, baking powder, and salt.
In another bowl, combine milk, eggs, melted butter, and vanilla; whisk until smooth.
Gradually add wet ingredients to dry ingredients while stirring gently until just combined.
Shape the mixture using a donut cutter or glass for circles.
Fry in preheated oil (350°F) for about 2 minutes on each side or bake at 375°F for approximately 10 minutes until golden brown.
After cooling slightly, glaze or sprinkle with powdered sugar before serving warm.

Nutrition

Serving Size: 1 serving
Calories: 210
Sugar: 10g
Sodium: 150mg
Fat: 8g
Saturated Fat: 5g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 32g
Fiber: 1g
Protein: 3g
Cholesterol: 40mg