Description
Experience the vibrant flavors of the Green Goddess Salad Sandwich, a delightful blend of fresh greens, creamy avocado, and herby dressing. Perfect for any occasion from picnics to busy lunches, this sandwich combines satisfying textures with a burst of flavor in every bite. Its customizable nature makes it a go-to recipe that adapts to your preferences, ensuring it never gets old.
Ingredients
Scale
- 2 slices sourdough bread
- 1 ripe avocado
- 1 cup mixed greens (arugula, spinach, and kale)
- ½ cup cucumber slices (preferably English cucumber)
- ¼ cup Green Goddess dressing (homemade or store-bought)
Instructions
- Prepare your ingredients by slicing the sourdough bread and avocado.
- If making homemade dressing, whisk together the herbs and yogurt until creamy.
- Spread a generous layer of Green Goddess dressing on one side of each slice of bread.
- Pile on the mixed greens and top with sliced avocado and cucumber.
- Place the other slice of bread on top and gently press down.
- Cut diagonally and serve with extra dressing for dipping.
Nutrition
- Serving Size: 1 sandwich (230g)
- Calories: 420
- Sugar: 1g
- Sodium: 450mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 10g
- Protein: 12g
- Cholesterol: 0mg