Description
Healthy Apple Oatmeal Breakfast Bake is a wholesome and delicious way to start your day. This easy-to-make baked dish combines rolled oats, sweet apples, and warming spices, creating a comforting breakfast that is perfect for busy mornings or meal prep. Baked to golden perfection, it offers a delightful aroma and satisfying flavor that the whole family will love. Enjoy it warm or chilled, making it a versatile option for any time of the day.
Ingredients
Scale
- 2 cups rolled oats
- 2 medium apples (Granny Smith or Honeycrisp), diced
- 1 ½ cups unsweetened almond milk
- 1 tsp cinnamon (plus more for topping)
- ¼ cup honey or maple syrup
- 1 tsp baking powder
Instructions
- Preheat oven to 350°F (175°C) and lightly grease a 9×9 inch baking dish.
- In a bowl, toss diced apples with cinnamon and set aside.
- In another bowl, mix rolled oats, baking powder, and cinnamon.
- In a separate bowl, whisk together almond milk and honey or maple syrup.
- Combine the dry oat mixture with the wet ingredients and fold in apple chunks.
- Pour into the prepared baking dish and bake for 30-35 minutes until golden brown.
Nutrition
- Serving Size: 1 piece (approximately 100g)
- Calories: 200
- Sugar: 10g
- Sodium: 160mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 0mg