Description

Peanut Butter Cups are a delightful treat that combines the rich flavor of chocolate with a creamy peanut butter center. These irresistible confections evoke nostalgic memories while offering a simple, satisfying indulgence perfect for any occasion. With just a handful of ingredients and straightforward steps, you can whip up a batch of these delicious bites in no time, making them an ideal choice for sharing at gatherings or enjoying solo during your favorite movie night.

Ingredients

Scale

2 cups semi-sweet chocolate chips
1/2 cup creamy peanut butter
1 cup powdered sugar
2 tablespoons unsalted butter, melted
Mini paper baking cups

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Instructions

Melt chocolate chips in a microwave-safe bowl in 30-second intervals until smooth.
Line a muffin tin with mini paper baking cups and pour a spoonful of melted chocolate into each, swirling to coat the bottom.
In a separate bowl, mix peanut butter, powdered sugar, and melted butter until well combined.
Spoon about one tablespoon of the peanut butter mixture into each chocolate-coated cup and top with more melted chocolate.
Chill in the refrigerator for at least one hour until set.
Carefully peel away the paper cups and serve.

Nutrition

Serving Size: 1 cup (20g)
Calories: 105
Sugar: 10g
Sodium: 40mg
Fat: 7g
Saturated Fat: 3g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: 0g
Protein: 2g
Cholesterol: 5mg