Description
Pistachio Fudge is a luxurious, creamy treat that combines sweetened condensed milk, white chocolate, and the delightful crunch of pistachios. This vibrant green confection is perfect for holidays, special occasions, or as a thoughtful homemade gift. Each bite delivers a rich flavor and an irresistible texture that is sure to impress family and friends alike. Easy to make, this Pistachio Fudge will become your go-to dessert for any gathering, leaving everyone asking for more!
Ingredients
Scale
- 1 (14 oz) can sweetened condensed milk
- 2 cups white chocolate chips
- 1 cup shelled pistachios, chopped
- 2 tbsp unsalted butter
- 1 tsp vanilla extract
Instructions
- Prepare your pan by lining an 8-inch square baking dish with parchment paper.
- In a medium saucepan over low heat, combine sweetened condensed milk, white chocolate chips, and butter. Stir until melted and smooth.
- Remove from heat and mix in vanilla extract and half of the chopped pistachios.
- Pour the mixture into the prepared dish and spread evenly. Sprinkle remaining pistachios on top.
- Refrigerate for at least 2 hours or until firm enough to slice into squares.
- Lift out the fudge using parchment paper edges, cut into squares, and enjoy!
Nutrition
- Serving Size: 1 square (30g)
- Calories: 150
- Sugar: 13g
- Sodium: 30mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg