Description

Experience the ultimate summer delight with Poolside Sliders featuring melty cheese and zesty pickles. These miniature sandwiches are perfect for BBQs or pool parties, combining juicy ground beef patties with soft slider buns, creating a flavor explosion in every bite. Easy to prepare and customize, they promise to be the highlight of any gathering, bringing friends together for unforgettable moments under the sun.

Ingredients

Scale

1 lb ground beef (80/20)
8 slider buns
4 slices cheddar or American cheese
1/2 cup dill pickles, sliced
1 tsp salt
1 tsp freshly ground pepper
1/4 cup ketchup
Optional: hot sauce to taste

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Instructions

Preheat your grill to medium-high heat (375°F).
In a bowl, mix ground beef with salt and pepper; form into 4 small patties.
Grill patties for about 3 minutes per side; add cheese during the last minute until melted.
Toast slider buns on the grill until golden brown, about 1 minute.
Assemble sliders by spreading ketchup on buns, adding patties, topping with pickles, and closing with bun lids.
Serve immediately with your favorite drink.

Nutrition

Serving Size: 1 slider (85g)
Calories: 290
Sugar: 3g
Sodium: 500mg
Fat: 18g
Saturated Fat: 7g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 1g
Protein: 14g
Cholesterol: 60mg