Description
S’mores Bark is a delightful dessert that brings the nostalgic flavors of classic campfire s’mores right to your kitchen. This easy-to-make treat features layers of creamy milk chocolate, crunchy graham crackers, and fluffy mini marshmallows. Perfect for gatherings or cozy nights at home, S’mores Bark promises to satisfy your sweet tooth with its irresistible combination of textures and flavors.
Ingredients
Scale
- 2 cups milk chocolate chips
- 1 cup crushed graham crackers
- 1 cup mini marshmallows
- 1/4 cup unsalted butter
- 1/2 tsp sea salt
Instructions
- Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
- In a microwave-safe bowl, combine milk chocolate chips and butter. Microwave in short bursts, stirring frequently until melted and smooth.
- Stir in the crushed graham crackers until evenly coated with the chocolate mixture.
- Gently fold in mini marshmallows to maintain their fluffy texture.
- Pour the mixture into the prepared pan, spreading it evenly. Sprinkle reserved graham cracker crumbs on top for extra crunch.
- Bake for about 15 minutes or until bubbly. Allow to cool completely before slicing into bars.
Nutrition
- Serving Size: 1 piece (40g)
- Calories: 180
- Sugar: 14g
- Sodium: 45mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg