Description

S’mores Mug Cake is a quick and delightful dessert that combines the classic flavors of chocolate, gooey marshmallows, and crunchy graham crackers in a single serving. In just minutes, you can indulge in a warm, rich cake that evokes memories of cozy campfire nights. Perfect for satisfying late-night cravings or impressing friends during movie marathons, this customizable mug cake is both easy to make and utterly delicious.

Ingredients

Scale

1/4 cup all-purpose flour
2 tbsp cocoa powder
2 tbsp granulated sugar
1/4 tsp baking powder
3 tbsp milk
2 tbsp vegetable oil
1/4 tsp vanilla extract
2 tbsp chocolate chips
2 tbsp mini marshmallows

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Instructions

Gather all ingredients in a large microwave-safe mug.
Mix the dry ingredients (flour, cocoa powder, sugar, baking powder) until combined.
Add milk, vegetable oil, and vanilla extract; stir until smooth.
Fold in chocolate chips and mini marshmallows.
Microwave on high for 60 seconds, checking frequently to avoid overflow.
Allow to cool slightly before topping with additional marshmallows or chocolate if desired.

Nutrition

Serving Size: 1 mug cake (150g)
Calories: 370
Sugar: 22g
Sodium: 150mg
Fat: 18g
Saturated Fat: 2g
Unsaturated Fat: 16g
Trans Fat: 0g
Carbohydrates: 47g
Fiber: 3g
Protein: 5g
Cholesterol: 0mg