Description

S’mores Pancakes are a delightful breakfast that captures the nostalgic flavors of the classic campfire treat. Imagine fluffy pancakes packed with melty chocolate, gooey marshmallows, and crunchy graham cracker crumbs. These indulgent pancakes transform any morning into a sweet adventure, making them perfect for brunch or cozy family breakfasts. Enjoy this delicious dish that brings smiles and joy with every bite.

Ingredients

Scale

1 cup all-purpose flour
2 tsp baking powder
2 tbsp granulated sugar
1/4 tsp salt
1 cup whole milk
1 large egg
1 tsp vanilla extract
1/2 cup semi-sweet chocolate chips
1/2 cup mini marshmallows
1/4 cup graham cracker crumbs

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Instructions

In a mixing bowl, whisk together flour, baking powder, sugar, and salt.
In another bowl, combine milk, egg, and vanilla extract. Gradually add to dry ingredients and mix until just combined.
Gently fold in chocolate chips and mini marshmallows.
Preheat a skillet over medium heat and lightly grease it. Pour batter for each pancake (about half a cup) and cook until bubbles form (2-3 minutes). Flip and cook until golden brown (1 minute).
Serve warm with additional marshmallows, graham cracker crumbs, and syrup if desired.

Nutrition

Serving Size: 2 pancakes (150g)
Calories: 350
Sugar: 18g
Sodium: 390mg
Fat: 12g
Saturated Fat: 6g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 57g
Fiber: 2g
Protein: 7g
Cholesterol: 50mg