Description
Vibrant matcha drink recipes packed with energy provide a refreshing and invigorating experience in every sip. This delightful blend of high-quality matcha powder, creamy almond milk, and natural sweeteners creates a luscious green elixir that not only energizes but also delights your taste buds. Perfect for brunch or an afternoon pick-me-up, this drink is as visually stunning as it is delicious, making it a must-try for matcha enthusiasts and newcomers alike.
Ingredients
Scale
- 1 tsp matcha powder
- 2 oz hot water (175°F)
- 6 oz unsweetened almond milk
- 1–2 tsp honey or maple syrup (to taste)
- Ice cubes
- Optional: coconut flakes or chia seeds for garnish
Instructions
- Sift the matcha powder into a bowl. Add hot water and whisk until frothy.
- Sweeten to taste with honey or maple syrup.
- Gradually mix in the almond milk while stirring gently.
- Fill a glass with ice cubes and pour the matcha mixture over them.
- Garnish with coconut flakes or chia seeds if desired.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 1 drink (9 oz)
- Calories: 100
- Sugar: 8g
- Sodium: 130mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg