Description

Watermelon Chia Pudding Breakfast Jar is a vibrant and refreshing way to start your day. This delicious and nutritious breakfast combines creamy chia pudding with juicy watermelon, creating a delightful treat that’s not only visually stunning but also packed with essential nutrients. Perfect for busy mornings or leisurely brunches, this customizable recipe ensures you can enjoy a healthy meal that feels like a celebration in every spoonful.

Ingredients

Scale

1/4 cup chia seeds
1 cup unsweetened almond milk (or any milk of choice)
2 cups ripe watermelon, cubed
2 tablespoons honey or maple syrup (to taste)
1 teaspoon pure vanilla extract

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Instructions

Blend watermelon cubes until smooth to create a puree.
In a mixing bowl, whisk together chia seeds, almond milk, honey (or maple syrup), and vanilla extract until well combined.
Stir half of the watermelon puree into the chia mixture until fully integrated.
Cover and refrigerate for at least four hours or overnight to allow the pudding to thicken.
In serving jars, layer remaining watermelon puree at the bottom, followed by chia pudding, then top with more watermelon puree.
Serve chilled and enjoy!

Nutrition

Serving Size: 1 jar (200g)
Calories: 210
Sugar: 14g
Sodium: 180mg
Fat: 9g
Saturated Fat: 0.5g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 28g
Fiber: 8g
Protein: 5g
Cholesterol: 0mg