Description

Watermelon Pizza with Yogurt and Berries is a refreshing and vibrant summer dessert that combines juicy watermelon, creamy Greek yogurt, and a medley of fresh berries. This no-bake treat is not only visually stunning but also quick to prepare, making it a perfect choice for picnics, BBQs, or light snacks. With its sweet and tangy flavors, this delightful dish will impress family and friends while keeping the healthy factor in check.

Ingredients

Scale

1 medium seedless watermelon (about 4–5 lbs)
1 cup plain Greek yogurt
1 cup mixed fresh berries (strawberries, blueberries, raspberries)
2 tablespoons honey or maple syrup
10 fresh mint leaves

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Instructions

Slice the watermelon into thick rounds (about 1 inch).
In a bowl, mix Greek yogurt with honey or maple syrup until smooth.
Spread the yogurt mixture generously over each watermelon slice.
Top with mixed berries and sprinkle chopped mint leaves for garnish.
Drizzle with additional honey or maple syrup if desired and serve immediately.

Nutrition

Serving Size: 1 slice (120g)
Calories: 70
Sugar: 10g
Sodium: 30mg
Fat: 0.9g
Saturated Fat: 0.3g
Unsaturated Fat: 0.6g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 1g
Protein: 3g
Cholesterol: 5mg