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–+ servings

Avocado Salad Dressing

A creamy and nutritious avocado salad dressing that adds a rich flavor to your salads.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: dressing, Sauce
Cuisine: American
Calories: 120

Ingredients
  

Dressing Ingredients
  • 1 medium ripe avocado peeled and pitted
  • 2 tablespoons fresh lime juice about 1 lime
  • 1 clove garlic minced
  • 1 tablespoon honey optional for sweetness
  • 1/4 cup olive oil
  • 1/2 teaspoon salt to taste
  • 1/4 teaspoon black pepper to taste
  • 2 tablespoons water to thin if necessary

Method
 

Preparation
  1. In a blender, combine the avocado, lime juice, garlic, honey, olive oil, salt, and black pepper.
  2. Blend until smooth and creamy. If the dressing is too thick, add water a tablespoon at a time until desired consistency is reached.
  3. Taste and adjust seasoning if necessary.
  4. Transfer to a serving container and refrigerate until ready to use.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 6gProtein: 1gFat: 11gSaturated Fat: 1.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gSodium: 150mgPotassium: 250mgFiber: 3gSugar: 1gVitamin A: 300IUVitamin C: 10mgCalcium: 20mgIron: 0.5mg

Notes

This dressing can be stored in the refrigerator for up to 3 days. Stir well before serving.

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