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–+ servings

Bagel Bar

A customizable bagel bar featuring a variety of bagels, spreads, toppings, and garnishes for a fun and interactive meal.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Breakfast, Brunch, Snack
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Bagels
  • 4 pieces bagels variety of flavors (plain, everything, sesame)
Spreads
  • 1 cup cream cheese plain and flavored options
  • 1 cup hummus for a dairy-free option
  • 1 cup butter softened
Toppings
  • 1 cup sliced cucumbers
  • 1 cup sliced tomatoes
  • 1 cup sliced red onion
  • 1 cup capers
  • 1 cup sliced avocado
Garnishes
  • 1 cup fresh herbs such as dill and chives
  • 1 cup pickles sliced

Method
 

Prepare the Bagel Bar
  1. Slice the bagels in half and arrange them on a serving platter.
  2. Place the spreads in small bowls and arrange them on the table.
  3. Prepare the toppings by slicing vegetables and placing them in separate bowls.
  4. Arrange the garnishes in small bowls or on a platter.
  5. Invite guests to create their own bagel combinations.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 45gProtein: 10gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 600mgPotassium: 200mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 5mgCalcium: 100mgIron: 1mg

Notes

Feel free to customize the ingredients based on personal preferences and dietary restrictions.

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