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–+ servings
Boursin Cheese Fig Dip Appetizer

Boursin Cheese Fig Dip Appetizer

Delicious Boursin Cheese Fig Dip Appetizer that impresses guests with its creamy texture and crunchy toppings.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 8 servings
Course: Appetizer
Cuisine: American
Calories: 92
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cheese and Toppings
  • 2 blocks Boursin Cheese, caramelized onion and herb flavor
  • 0.5 cup fig jam
  • 0.25 - 0.33 cup bacon, cooked crispy and chopped small
  • 0.25 - 0.33 cup pecans, toasted and chopped small

Equipment

  • nonstick skillet
  • serving dish
  • paper towels

Method
 

Preparation
  1. Pan fry the bacon until crispy. Place it on a paper towel to absorb excess grease. Chop the bacon into small pieces and set aside.
  2. Toast pecans in a nonstick skillet. Once they are warm and lightly browned, remove them from the heat. Chop small and set aside.
  3. Spread two blocks of Boursin onion flavor cheese in the bottom of a serving dish. Top with a thin layer of fig jam. Add crispy chopped bacon and toasted chopped pecans. Serve with crackers.

Nutrition

Serving: 1servingCalories: 92kcalCarbohydrates: 10gProtein: 1gFat: 5gSodium: 55mgFiber: 0.5gSugar: 7g

Notes

Feel free to customize with different fruit preserves or additional herbs according to your taste. Store leftovers in an airtight container for up to three days.

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