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Boursin Cheese Fig Dip Appetizer

Boursin Cheese Fig Dip Appetizer with Pistachios and Honey

This Boursin Cheese Fig Dip Appetizer features creamy cheese, crunchy pistachios, and sweet honey for a delicious treat.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 6 servings
Course: Appetizer
Cuisine: American
Calories: 180

Ingredients
  

Boursin Cheese Base
  • 1 5.4 ounce wheel Boursin cheese (garlic herb flavor)
Toppings
  • 1/2 cup roasted salted shelled pistachios, chopped or crushed (about 1/4 cup crushed)
  • 3–4 tablespoons hot honey
Dippers
  • crackers
  • apple slices

Equipment

  • plate
  • knife
  • spoon

Method
 

Preparation
  1. Let the Boursin come to room temperature for 15 minutes (optional)
  2. Use the back of a spoon to press the Boursin onto a plate in an even layer
  3. Top with the pistachios and drizzle with hot honey
  4. Serve with crackers or apple slices

Nutrition

Serving: 1servingCalories: 180kcalCarbohydrates: 8gProtein: 5gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 20mgSodium: 300mgPotassium: 200mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 100mgIron: 1mg

Notes

Feel free to customize with other nuts or toppings to suit your taste.

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