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–+ servings

Buffalo Chicken Sliders

Delicious and spicy buffalo chicken sliders perfect for game day or any gathering.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Appetizer, Main Course
Cuisine: American
Calories: 300
Ingredients Method Nutrition Notes

Ingredients
  

Chicken Filling
  • 1 lb boneless chicken breasts cooked and shredded
  • 1/2 cup Buffalo sauce adjust to taste
  • 1/4 cup ranch dressing or blue cheese dressing
  • 1 cup shredded cheddar cheese
Slider Assembly
  • 12 count slider buns mini burger buns
  • 1/2 cup celery sticks diced, for garnish
  • 1/4 cup green onions sliced, for garnish

Method
 

Prepare the Chicken Filling
  1. Preheat the oven to 350°F (175°C).
  2. In a skillet over medium heat, combine the shredded chicken, Buffalo sauce, and ranch dressing. Stir until well mixed and heated through.
  3. Remove from heat and stir in the shredded cheddar cheese until melted.
Assemble the Sliders
  1. Slice the slider buns in half and place the bottom halves on a baking sheet.
  2. Spoon the buffalo chicken mixture evenly onto each bun bottom.
  3. Top with the other half of the buns and bake in the preheated oven for 10-15 minutes until the buns are toasted.
  4. Garnish with diced celery and sliced green onions before serving.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 30gProtein: 20gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 60mgSodium: 800mgPotassium: 300mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 150mgIron: 1mg

Notes

These sliders can be made ahead of time and reheated before serving.

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