Ingredients
Method
Instructions
- Preheat your oven to 350°F (175°C).
- Cream together the softened butter and sugar in a large bowl until light and fluffy, about 3-5 minutes.
- Add the egg and vanilla extract, mixing well until fully incorporated.
- Whisk together the flour, baking powder, and salt in a separate bowl.
- Combine the dry ingredients with the wet mixture gradually, stirring gently until a soft dough forms.
- Scoop tablespoon-sized portions of dough and roll them into balls. Place them on a lined baking sheet about 2 inches apart.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Press a strawberry candy kiss into the center of each cookie as soon as they come out of the oven.
- Cool on the baking sheet for 5 minutes before transferring to a wire rack.
Nutrition
Notes
These cookies are great for gatherings and can be made in just 30 minutes.
