Chocolate Caramel Protein Iced Coffee

Chocolate Caramel Protein Iced Coffee

A delicious iced coffee blend of chocolate and caramel, packed with protein and perfect for any time of day.

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Prep Time 10

Total Time 40

Servings: 4 servings

Course: Beverage, Dessert

Cuisine: American

Calories: 250

Ingredients Method Nutrition Notes

Ingredients

For the Coffee Base

1 cup Brewed coffee Use your favorite blend for a rich flavor.
1 scoop Chocolate protein powder Adds a delightful chocolatey taste while boosting your protein intake.

For the Caramel Layer

to taste Caramel sauce Drizzle generously for that sweet, gooey goodness.
1 cup Milk or milk alternative Choose almond, oat, or whole milk to achieve the perfect creaminess.

For the Ice and Garnish

as needed Ice cubes Use large cubes to keep your drink colder longer without diluting it too quickly.
to taste Whipped cream (optional) Top it off for an indulgent finish that makes every sip irresistible!

Method

Instructions

Brew your favorite coffee using a strong blend for a rich flavor. Aim for about 1 cup of freshly brewed coffee and let it cool to room temperature.
Blend together the cooled coffee, chocolate protein powder, and caramel syrup in a blender. Mix until smooth and creamy, ensuring there are no clumps.
Chill the blended mixture in the refrigerator for at least 30 minutes.
Serve by filling a tall glass with ice cubes. Pour the chilled chocolate caramel protein coffee over the ice.
Garnish with whipped cream and a drizzle of caramel on top for an indulgent touch.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 30gProtein: 15gFat: 5gSaturated Fat: 3gCholesterol: 10mgSodium: 150mgPotassium: 300mgFiber: 1gSugar: 20gVitamin A: 2IUCalcium: 15mgIron: 4mg

Notes

Customize sweetness and enjoy as a refreshing treat any time of day.

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