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–+ servings

Copycat Starbucks Caramel Frappuccino

A delicious homemade version of the popular Starbucks Caramel Frappuccino, perfect for coffee lovers.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Beverage, Dessert
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Frappuccino Base
  • 2 cups strong brewed coffee cooled
  • 2 cups milk whole or your choice of milk
  • 1 cup ice crushed or cubed
  • 1/4 cup caramel sauce plus extra for drizzling
  • 1 tablespoon vanilla extract
  • 2 tablespoons sugar adjust to taste
Toppings
  • whipped cream for topping optional
  • caramel sauce for drizzling optional

Method
 

Prepare the Frappuccino
  1. In a blender, combine the cooled brewed coffee, milk, ice, caramel sauce, vanilla extract, and sugar.
  2. Blend on high speed until smooth and creamy.
  3. Taste and adjust sweetness if necessary by adding more sugar.
Serve
  1. Pour the frappuccino into serving glasses.
  2. Top with whipped cream and drizzle with additional caramel sauce if desired.
  3. Serve immediately and enjoy!

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 40gProtein: 6gFat: 8gSaturated Fat: 5gCholesterol: 30mgSodium: 150mgPotassium: 300mgFiber: 1gSugar: 35gVitamin A: 500IUCalcium: 200mgIron: 0.5mg

Notes

For a richer flavor, use espresso instead of brewed coffee.

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