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–+ servings
Cottage Cheese Flatbread

Cottage Cheese Flatbread

This Cottage Cheese Flatbread is a quick and healthy alternative, perfect for wraps or as a base for your favorite toppings.
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Prep Time 2 minutes
Cook Time 40 minutes
Total Time 42 minutes
Servings: 1 large wrap
Course: Dinner
Cuisine: American
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup cottage cheese
  • 2 eggs eggs
  • 1/2 tsp salt
  • 1/2 tsp oregano

Equipment

  • blender
  • baking sheet
  • parchment paper

Method
 

  1. Preheat oven to 350°F and line a baking sheet with parchment paper and spray with cooking spray.
  2. Into the bowl of a blender, add in cottage cheese, eggs, salt, and oregano. Blend until smooth.
  3. Pour the mixture onto the baking sheet and spread it out evenly. Bake in the oven for 40 minutes and allow to fully cool.

Nutrition

Serving: 1large wrap

Notes

Feel free to customize with herbs or veggies for added flavor and nutrition. Store in an airtight container for up to five days. Reheat in a preheated oven for 10 minutes to restore texture.

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