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Creamy Bobby Flay-Inspired Coleslaw

Creamy Bobby Flay-Inspired Coleslaw

This Creamy Bobby Flay-Inspired Coleslaw is the perfect side for summer BBQs, blending creamy and crunchy textures.
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Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Salads
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 5 cups thinly sliced green cabbage
  • 1 cup grated carrots
  • 3/4 cup mayonnaise
  • 1/3 cup sour cream
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 1/2 teaspoon celery salt
  • Kosher salt
  • freshly ground black pepper

Equipment

  • Large bowl
  • Medium bowl
  • whisk
  • cutting board
  • knife

Method
 

Preparation
  1. Toss together the cabbage and carrots in a large bowl.
  2. Whisk together the mayonnaise, sour cream, vinegar, mustard, honey, and celery salt in a medium bowl. Pour the dressing over the shredded vegetables and toss to coat.
  3. Season with salt and pepper. Cover and refrigerate for 30 minutes.
  4. Season with more salt and pepper before serving.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 10gProtein: 2gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 14gCholesterol: 10mgSodium: 250mgPotassium: 150mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 15mgCalcium: 50mgIron: 1mg

Notes

For additional flavor, customize with red cabbage, diced apples, or crushed nuts to add a fun twist to this classic coleslaw recipe.

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