Ingredients
Equipment
Method
Cooking Instructions
- Pat the halloumi dry, then coat with the olive oil.
- Preheat your air fryer to 180°C, then put the halloumi in it.
- Cook for 8 minutes, turning halfway.
- While the halloumi is cooking, combine all the dressing ingredients.
- When the halloumi is cooked, drizzle half the dressing over the pieces and return to the air fryer for 1 minute.
- Serve drizzled with the remaining dressing.
Nutrition
Notes
Feel free to customize with spices or alternative sweeteners like maple syrup for a vegan option.
