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–+ servings
Air Fryer Egg and Cheese Toast

Delicious Air Fryer Egg and Cheese Toast Ready in Just 10 Minutes

This Air Fryer Egg and Cheese Toast is a quick and customizable meal, ready in just 10 minutes.
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Prep Time 2 minutes
Cook Time 8 minutes
Total Time 10 minutes
Servings: 1 serving
Course: Breakfast
Cuisine: American
Calories: 212
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Bread and Eggs
  • 2 slices bread any type
  • 2 large eggs
  • 0.25 cup shredded cheese optional
  • salt to taste
  • pepper to taste

Equipment

  • Air Fryer

Method
 

Cooking Steps
  1. Use the bottom of a glass to make an indention in the slices of bread.
  2. Place the bread in the air fryer basket, and carefully crack the egg into the indention you created. Sprinkle with salt and pepper.
  3. Air fry at 330 degrees for 5 minutes.
  4. Sprinkle with cheese if desired and continue cooking for 3 minutes or until eggs are as cooked as you’d like.

Nutrition

Serving: 1servingCalories: 212kcalCarbohydrates: 16gProtein: 12gFat: 11gSodium: 463mgFiber: 1gSugar: 2g

Notes

Use fresh eggs for the best flavor and texture. Avoid overcrowding the air fryer basket to ensure even cooking. Always check the doneness of the eggs before serving, as preferences vary widely.

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