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Easy Air Fryer Fried Pickles Recipe

Delicious Easy Air Fryer Fried Pickles Recipe Ready in 15 Minutes

Try this easy air fryer fried pickles recipe for a crispy snack in just 15 minutes!
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 167
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Pickles
  • 2 cups dill pickle slices
Breading
  • 1/2 cup flour
  • 1 large egg
  • 1 Tablespoon water
  • 1/2 cup bread crumbs
  • 1/4 cup grated Parmesan
  • 1 Tablespoon Italian seasoning

Equipment

  • Air Fryer

Method
 

Preparation
  1. Lay the pickles on a paper towel and pat dry.
  2. In the first small bowl, add the flour.
  3. In the second small bowl, add the egg and whisk with the water.
  4. In the last bowl, add the bread crumbs, Parmesan, and Italian seasoning.
  5. Dip each pickle in the flour, then the egg, and lastly in the bread crumb mixture.
  6. Lay the pickles in a single layer in the air fryer basket.
  7. Cook at 400 degrees for 8-10 minutes.
  8. Serve with your favorite dipping sauce.

Nutrition

Serving: 1servingCalories: 167kcalCarbohydrates: 25gProtein: 8gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 50mgSodium: 839mgPotassium: 200mgFiber: 2gSugar: 2gVitamin A: 100IUVitamin C: 2mgCalcium: 10mgIron: 2mg

Notes

Feel free to experiment with different flours and seasonings for a personal twist. Storing leftover fried pickles in an airtight container in the fridge for up to three days is recommended. Reheat them in the air fryer for best results.

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