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Honey Cilantro Lime Salmon in Foil

Delicious Honey Cilantro Lime Salmon in Foil Ready in 19 Minutes

This Honey Cilantro Lime Salmon in Foil is a quick, flavorful dish that elevates weeknight dinners with its vibrant ingredients.
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Prep Time 5 minutes
Cook Time 14 minutes
Total Time 19 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 225
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 pound wild Alaskan sockeye salmon fillet
  • 1 tablespoon ghee or butter melted
  • 1 lime lime juiced
  • 2 tablespoons honey
  • 3 cloves garlic minced
  • 1 teaspoon paprika
  • 1 tablespoon fresh cilantro chopped

Equipment

  • baking sheet
  • parchment paper
  • Small Bowl
  • spoon

Method
 

  1. Preheat oven to 400 degrees Fahrenheit. Line a baking sheet with parchment paper. Place salmon fillet on baking sheet.
  2. In a small bowl, stir together the melted ghee, lime juice, honey, garlic, paprika and cilantro. Pour the lime/honey sauce evenly over the salmon fillet. Using a spoon, spread the sauce evenly over the top and sides of the salmon.
  3. Transfer the baking sheet to the oven and bake for 12-15 minutes. Garnish the salmon with chopped cilantro and serve.

Nutrition

Serving: 1servingCalories: 225kcalCarbohydrates: 14.6gProtein: 25.7gFat: 8.3gSodium: 91.1mgSugar: 9.7g

Notes

This dish is incredibly versatile and can be customized with different sweeteners or vegetables. Perfect for meal prep or special occasions.

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