Ingredients
Equipment
Method
- Start by slicing the bananas into quarter-sized pieces.
- Next, slice the dates open (make sure pits are removed).
- Line a baking sheet with parchment paper and add bananas and the dates to the sheet.
- Add the peanut butter across and spread it with a spatula.
- Next, sprinkle the granola across the bark.
- Add the chocolate chips (and coconut oil if needed) to a microwave-safe bowl and melt in 30-second increments or until melted (stir in between).
- Next, pour the melted chocolate on top of the bark then add to freezer or fridge to set for about 30-60 minutes.
- Break apart once set and enjoy!
Nutrition
Notes
Feel free to customize with different nuts, seeds, or nut butter varieties to suit your tastes.
