Ingredients
Method
Prepare Pudding
- In a mixing bowl, combine the milk and instant chocolate pudding mix. Whisk until smooth and thickened.
- In another bowl, beat the softened cream cheese until smooth. Fold in the whipped topping until well combined.
- Gently fold the pudding mixture into the cream cheese mixture until fully incorporated.
Assemble Cake
- In a serving dish, layer half of the crushed Oreos at the bottom.
- Spread half of the pudding mixture over the Oreos.
- Repeat the layers with the remaining Oreos and pudding mixture.
- Top with gummy worms and additional crushed Oreos for decoration.
Nutrition
Notes
Chill in the refrigerator for at least 1 hour before serving for best results.