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Easy Texas Roadhouse Butter Chicken Skillet Recipe

Easy Texas Roadhouse Butter Chicken Skillet

This Easy Texas Roadhouse Butter Chicken Skillet Recipe is a quick, delicious meal that will impress your family and friends.
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Prep Time 5 minutes
Cook Time 17 minutes
Total Time 22 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 380
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 4 pieces boneless, skinless chicken breasts
  • 2 tbsp olive oil
  • 1/4 cup unsalted butter, softened
  • 2 tsp honey
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp paprika optional
  • 1 tbsp chopped parsley for garnish

Equipment

  • large skillet

Method
 

  1. Pat chicken breasts dry and season both sides with salt, black pepper, garlic powder, and optional paprika.
  2. Heat olive oil in a large skillet over medium heat. Cook chicken for 5-6 minutes on one side until golden brown.
  3. Flip chicken and cook for another 5-6 minutes until fully cooked (165°F internal temperature).
  4. In a small bowl, mix softened butter and honey.
  5. Reduce heat to low, pour butter-honey mixture over chicken, and spoon sauce over the chicken for 1-2 minutes.
  6. Remove from heat, garnish with chopped parsley, and serve hot.

Nutrition

Serving: 1servingCalories: 380kcalCarbohydrates: 1gProtein: 33gFat: 22gSaturated Fat: 10gCholesterol: 100mgSodium: 500mgPotassium: 600mgSugar: 1gVitamin A: 10IUVitamin C: 2mgCalcium: 1mgIron: 5mg

Notes

For added flavor, you can customize the dish by using turkey instead of chicken or adding vegetables like bell peppers or asparagus.

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