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–+ servings

Easy Turkey Avocado Sandwich with Chipotle Mayo

A delicious and easy sandwich featuring creamy avocado, zesty chipotle mayo, and lean turkey, perfect for any meal.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dinner, Lunch, Snack
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

For the Sandwich
  • 8 ounces sliced turkey breast a lean protein
  • 1 whole ripe avocado make sure it’s perfectly ripe
  • 4 slices whole grain bread provides a hearty base
For the Chipotle Mayo
  • 1/2 cup mayonnaise the creamy base
  • 2 tablespoons chipotle peppers in adobo sauce adds smoky heat
  • 1 tablespoon lime juice fresh lime is best

Method
 

Preparation
  1. Gather all your ingredients: fresh turkey slices, ripe avocado, whole grain bread, and chipotle mayo.
  2. In a small bowl, mash the avocado until creamy, adding a pinch of salt and pepper to taste.
  3. Generously spread chipotle mayo on one side of each slice of bread.
  4. Place several slices of turkey over the mayo on one piece of bread.
  5. Spread the mashed avocado evenly over the turkey layer.
  6. Place the second slice of bread on top, mayo side down, pressing gently to secure all layers together.
  7. Using a sharp knife, cut the sandwich in half diagonally for a lovely presentation.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 60mgSodium: 800mgPotassium: 600mgFiber: 7gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 50mgIron: 2mg

Notes

Feel free to mix and match ingredients to suit your taste. Add a sprinkle of chili flakes for an extra spicy kick!

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