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–+ servings

Green Fruit Salad

A refreshing and nutritious salad made with a variety of green fruits, perfect for a light snack or dessert.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert, Salad
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Fruits
  • 1 cup green grapes halved
  • 1 cup kiwi peeled and diced
  • 1 cup green apple cored and diced
  • 1 cup honeydew melon diced
  • 1 cup lime juiced
Optional Toppings
  • 1 tablespoon fresh mint chopped
  • 2 tablespoons honey for sweetness

Method
 

Prepare the Fruits
  1. Wash and prepare all the fruits as indicated in the ingredients list.
  2. In a large mixing bowl, combine the green grapes, kiwi, green apple, and honeydew melon.
Mix and Serve
  1. Drizzle lime juice over the mixed fruits and toss gently to combine.
  2. If desired, add honey and chopped mint, then toss again.
  3. Serve immediately or chill in the refrigerator for 30 minutes before serving.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 38gProtein: 1gSodium: 5mgPotassium: 300mgFiber: 3gSugar: 25gVitamin A: 5IUVitamin C: 50mgCalcium: 2mgIron: 2mg

Notes

Feel free to customize the salad with other green fruits like avocado or green pears.

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