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–+ servings

Hoagie Dip

A delicious and hearty dip inspired by classic hoagie sandwiches, perfect for parties and gatherings.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 1 cup Cream Cheese softened
  • 1 cup Mayonnaise
  • 1 cup Sour Cream
Vegetables
  • 1 cup Green Bell Pepper diced
  • 1 cup Red Onion diced
  • 1 cup Tomato diced
  • 1/2 cup Black Olives sliced
Meats
  • 1 cup Salami chopped
  • 1 cup Ham chopped
  • 1 cup Pepperoni sliced
Cheese
  • 1 cup Provolone Cheese shredded
  • 1 cup Parmesan Cheese grated
Seasonings
  • 1 teaspoon Italian Seasoning
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper

Method
 

Preparation
  1. In a mixing bowl, combine the softened cream cheese, mayonnaise, and sour cream until smooth.
  2. Add the diced green bell pepper, red onion, tomato, and sliced black olives to the mixture.
  3. Stir in the chopped salami, ham, and sliced pepperoni.
  4. Fold in the shredded provolone and grated parmesan cheese.
  5. Season with Italian seasoning, garlic powder, salt, and black pepper. Mix well.
  6. Transfer the dip to a serving dish and refrigerate for at least 30 minutes before serving.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 8gProtein: 10gFat: 28gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 14gCholesterol: 50mgSodium: 800mgPotassium: 200mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 200mgIron: 1mg

Notes

Serve with crackers, pita chips, or sliced baguette for dipping.

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