Hot Honey Ranch

This Hot Honey Ranch dip combines creamy sour cream, sweet honey, and spicy chili oil for a delicious twist that everyone will love.

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Prep Time 5

Total Time 5

Servings: 20 tablespoons

Course: Dip

Cuisine: American

Calories: 81

Ingredients Equipment Method Nutrition Notes

Ingredients

½ cup sour cream room temperature
⅓ cup honey
2 tablespoons garlic chili oil
2 tablespoons ranch seasoning mix
2 tablespoons chopped fresh dill
1 teaspoon red pepper flakes

Equipment

Medium bowl

Method

To a medium bowl, add sour cream, honey, garlic chili oil, ranch seasoning, dill, and red pepper flakes. Mix well.
Store in an airtight container in the refrigerator for up to a week. Serve cold or warm.

Nutrition

Serving: 1tablespoonCalories: 81kcalCarbohydrates: 13gProtein: 1gFat: 3gSaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 50mgPotassium: 50mgSugar: 9gVitamin A: 500IUCalcium: 50mg

Notes

Customize with herbs or additional spices to match your taste. Perfect for gatherings and versatile for various dishes.

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