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Moist Air Fryer Cod Fish

Moist Air Fryer Cod Fish Recipe for Crispy and Flavorful Meals

This Moist Air Fryer Cod Fish delivers crispy texture and incredible flavor, perfect for any occasion.
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings: 2 servings
Course: Air Fryer
Cuisine: Seafood
Calories: 405

Ingredients
  

  • 1 lb cod fillet
  • 1 medium lemon
  • 1/4 cup unsalted butter
  • 1 tsp salt
  • 1 tsp seasoning salt

Equipment

  • Air Fryer
  • Baking Brush

Method
 

  1. Prepare ingredients for the air fryer cod fillets. Season fillets with your favorite seasoning.
  2. Brush the air fryer basket with oil. Place fillets in the basket. Top it off with butter and lemon slices.
  3. Cook cod in the air fryer at 400°F for 10-13 minutes, depending on the size of fillets. The internal temperature should reach 145°F.

Nutrition

Serving: 1servingCalories: 405kcalCarbohydrates: 5gProtein: 41gFat: 25gSodium: 1489mgFiber: 2gSugar: 1g

Notes

Feel free to customize with your favorite herbs and spices, and store leftovers in an airtight container for up to two days.

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