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–+ servings

No Bake Summer Berry Lasagna

A refreshing and easy dessert that layers creamy mascarpone cheese with fresh summer berries and graham crackers, perfect for warm weather.
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

Cream Cheese Layer
  • 8 oz cream cheese softened
  • 1/2 cup powdered sugar
  • 1 cup mascarpone cheese softened
  • 1 tsp vanilla extract
Berry Layer
  • 1 cup strawberries sliced
  • 1 cup blueberries
  • 1 cup raspberries
Assembly
  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter melted

Method
 

Prepare Cream Cheese Layer
  1. In a mixing bowl, beat the softened cream cheese, powdered sugar, mascarpone cheese, and vanilla extract until smooth and creamy.
Prepare Berry Layer
  1. In a separate bowl, gently mix the sliced strawberries, blueberries, and raspberries.
Prepare Crust
  1. Combine graham cracker crumbs and melted butter in a bowl until well mixed. Press the mixture into the bottom of the baking dish to form the crust.
Assemble Lasagna
  1. Spread half of the cream cheese mixture over the crust, followed by half of the berry mixture. Repeat the layers.
  2. Cover and refrigerate for at least 2 hours before serving to allow the flavors to meld.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 40gProtein: 5gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 40mgSodium: 150mgPotassium: 150mgFiber: 2gSugar: 20gVitamin A: 500IUVitamin C: 15mgCalcium: 100mgIron: 1mg

Notes

For best results, use fresh berries and allow the dessert to chill for several hours or overnight.

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