Ingredients
Equipment
Method
- Pour ¼ cup or 60 ml coffee into a mug.
- Add 1 tsp maple syrup and 1 tsp brown sugar; mix well.
- Heat ¾ cup or 180 ml oat milk in a separate mug until steamy.
- Froth the oat milk using your preferred method.
- Gently pour the frothed oat milk into the coffee.
- Stir gently and enjoy.
Nutrition
Notes
Feel free to customize your latte with different sweeteners or toppings like whipped cream or cinnamon.
