Go Back
–+ servings
Peppermint Mocha

Peppermint Mocha

Indulge in this delightful Peppermint Mocha, a festive blend of chocolate, coffee, and peppermint flavors.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 mug
Course: Beverages
Cuisine: American
Calories: 280
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1/2 cup milk can substitute with almond or oat milk
  • 1 cup coffee
  • 1 oz bittersweet chocolate chopped
  • ⅛ teaspoon peppermint extract

Equipment

  • Saucepan
  • measuring cups
  • measuring spoon
  • Mug

Method
 

  1. In a saucepan, add all of your ingredients except the peppermint.
  2. Stir and bring the ingredients to a simmer. Simmer for 2 minutes.
  3. Take the saucepan off the heat, add the peppermint, and pour into your mug.
  4. Decorate with freshly whipped cream and a sprinkle of crushed candy canes. Enjoy!

Nutrition

Serving: 1mugCalories: 280kcalCarbohydrates: 34gProtein: 7gFat: 12gSaturated Fat: 7gCholesterol: 35mgSodium: 100mgPotassium: 300mgFiber: 1gSugar: 20gVitamin A: 250IUCalcium: 300mgIron: 1mg

Notes

Consider adding a pinch of cinnamon for extra warmth. This Peppermint Mocha can be stored in the fridge for up to two days and reheated gently on the stove.

Tried this recipe?

Let us know how it was!