Pizza Bagels

Deliciously crispy on the outside and melty cheesy on the inside, these Pizza Bagels are a flavor explosion, perfect for parties or family movie nights.

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Prep Time 5

Cook Time 15

Total Time 20

Servings: 4 servings

Course: Appetizer, Snack

Cuisine: Italian

Calories: 250

Ingredients Method Nutrition Notes

Ingredients

For the Bagels

4 pieces Bagels Choose your favorite flavor, plain or sesame.
1 tablespoon Olive Oil Drizzle on top for a golden crisp.

For the Sauce

1 cup Pizza Sauce Store-bought or homemade.
1 teaspoon Garlic Powder Enhances the savory depth.

For the Toppings

1 cup Mozzarella Cheese Freshly grated.
1 cup Pepperoni Slices Classic topping.
1 teaspoon Italian Seasoning For added flavor.

Method

Preparation

Preheat the oven to 375°F (190°C).
Slice the bagels in half.
Spread pizza sauce generously on each bagel half.
Sprinkle shredded mozzarella cheese over the sauce.
Add your favorite toppings, like pepperoni or bell peppers.
Bake in the preheated oven for about 12-15 minutes.
Cool slightly before serving.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 30gProtein: 12gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 20mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 3gVitamin A: 200IUVitamin C: 1mgCalcium: 200mgIron: 1mg

Notes

Garnish with fresh basil or a sprinkle of oregano before serving.

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