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–+ servings

Snow Cone Syrup

A sweet and colorful syrup perfect for drizzling over shaved ice to create delicious snow cones.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 100
Ingredients Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 1 cup granulated sugar
  • 1 cup water
  • 1 teaspoon vanilla extract
  • 1 tablespoon food coloring choose your desired color

Method
 

Make the Syrup
  1. In a mixing bowl, combine the granulated sugar and water.
  2. Whisk until the sugar is completely dissolved.
  3. Stir in the vanilla extract and food coloring until well mixed.
  4. Transfer the syrup to a storage container and refrigerate until ready to use.

Nutrition

Serving: 1servingCalories: 100kcalCarbohydrates: 26gSugar: 25g

Notes

This syrup can be stored in the refrigerator for up to two weeks.

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