Ingredients
Method
Prepare Coffee
- Brew 4 cups of your favorite coffee and let it chill in the refrigerator.
Mix Ingredients
- In a blender, combine the chilled coffee, desired syrup (vanilla, caramel, or hazelnut), and milk. Blend until smooth.
Serve
- Fill glasses with ice cubes and pour the blended coffee mixture over the ice. Top with heavy cream if desired.
Nutrition
Notes
Customize your iced coffee by adjusting the amount of syrup and milk to your taste. You can also add whipped cream or chocolate drizzle for an extra treat.
