Ingredients
Method
Preparation
- Gather all your fresh ingredients: cilantro, jalapeños, lime juice, garlic, and avocado.
- Combine the cilantro, jalapeños, lime juice, garlic, and avocado in a food processor. Blend until smooth and creamy.
- Taste your green sauce and adjust with more jalapeño or salt if needed.
- Chill the sauce in the refrigerator for at least 30 minutes to enhance flavors.
- Drizzle your Taco Truck Green Sauce over tacos, grilled meats, or roasted veggies.
Nutrition
Notes
Garnish with extra cilantro for a pop of color and freshness.
