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–+ servings

Walking Tacos

Walking Tacos are a fun and portable twist on traditional tacos, served in a bag of chips and topped with your favorite ingredients.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Main Course, Snack
Cuisine: American, Mexican
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

Taco Filling
  • 1 lb Ground beef Can substitute with turkey or plant-based meat
  • 1 packet Taco seasoning
  • 1 cup Water
Toppings
  • 1 cup Shredded lettuce
  • 1 cup Diced tomatoes
  • 1 cup Shredded cheese Cheddar or Mexican blend
  • 1/2 cup Sour cream Optional
  • 1/4 cup Sliced jalapeños Optional
  • 1 bag Tortilla chips Individual bags work best

Method
 

Prepare the Taco Filling
  1. In a skillet over medium heat, cook the ground beef until browned.
  2. Drain excess fat, then add taco seasoning and water. Stir to combine.
  3. Simmer for about 5 minutes until thickened.
Assemble the Walking Tacos
  1. Open a bag of tortilla chips and crush slightly.
  2. Spoon the taco filling into the bag over the chips.
  3. Top with lettuce, tomatoes, cheese, sour cream, and jalapeños as desired.
  4. Serve immediately with a fork or spoon.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 35gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 800mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Notes

Walking Tacos are perfect for parties, picnics, or a fun family dinner. Customize toppings to your preference.

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