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–+ servings
Valentine’s Parfait Bar for Brunch

Yogurt Parfait Bar

Create a delightful Valentine’s Parfait Bar for Brunch that allows guests to customize their yogurt parfaits with a variety of ingredients.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 parfaits
Course: Breakfast
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Yogurt Options
  • 2 cups Vanilla Yogurt
  • 2 cups Greek Yogurt
  • 2 cups Strawberry Yogurt
  • 2 cups Any other Yogurt flavor
Crunchy Toppings
  • 1 cup Walnuts
  • 1 cup Slivered Almonds
  • 1 cup Cashews
  • 1 cup Pistachios
  • 1 cup Pecans
  • 1 cup Cereal
  • 1 cup Chia Seeds
  • 1 cup Pumpkin Seeds
  • 1 cup Sunflower Seeds
  • 1/2 cup Mini Unsweetened Chocolate Chips
Fresh Fruits
  • 1 cup Blueberries
  • 1 cup Blackberries
  • 1 cup Kiwi
  • 1 cup Raspberries
  • 1 cup Strawberries
  • 1 cup Bananas
  • 1 cup Pomegranate
  • 1 cup Peaches
  • 1 cup Nectarines
  • 1 cup Mangoes
  • 1 cup Cherries
  • 1 cup Pineapples
Extras
  • 1/2 cup Shredded Coconut
  • 1/4 cup Strawberry Jam
  • 1/4 cup Raspberry Jam
  • 1/4 cup Peach Jam
  • 1/4 cup Almond Butter
  • 1/4 cup Peanut Butter
  • 1/4 cup Honey
  • 1/4 cup Maple Syrup
  • 1/2 cup Cranberries
  • 1/2 cup Dried Apricots
  • 1/2 cup Dried Cherries

Equipment

  • Bowls
  • spoons
  • jars or cups

Method
 

Preparation
  1. Set up a yogurt station with the various yogurt flavors available.
  2. Arrange the crunchies and fruit options for guests to choose from.
  3. Provide tasty extras for guests to add to their parfaits.

Nutrition

Serving: 1parfaitCalories: 350kcalCarbohydrates: 45gProtein: 12gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 4gMonounsaturated Fat: 7gCholesterol: 10mgSodium: 150mgPotassium: 300mgFiber: 5gSugar: 20gVitamin A: 15IUVitamin C: 25mgCalcium: 15mgIron: 8mg

Notes

This parfait bar is customizable; feel free to swap ingredients based on your preferences or seasonal availability.

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