Description
Zesty Memorial Day marinated tomatoes are a vibrant, refreshing side dish that perfectly captures the essence of summer. Bursting with tangy and sweet flavors, these marinated tomatoes make an ideal complement to grilled meats or salads. With just a handful of fresh ingredients and minimal prep time, this customizable recipe is perfect for your next barbecue or picnic, ensuring every bite is a delightful experience.
Ingredients
Scale
- 4 ripe tomatoes (heirloom or vine-ripened)
- 2 tbsp extra virgin olive oil
- 2 tbsp balsamic vinegar
- 1 clove garlic (minced)
- 1/4 cup fresh basil leaves (chopped)
- Salt and pepper to taste
Instructions
- Gather all ingredients.
- Slice the tomatoes into thick wedges or rounds.
- In a large bowl, whisk together olive oil, balsamic vinegar, minced garlic, salt, and pepper.
- Toss the tomato slices in the marinade until fully coated. Cover and refrigerate for at least one hour.
- Just before serving, fold in the chopped basil.
- Serve chilled or at room temperature on a platter.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 85
- Sugar: 3g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg