Ingredients
Equipment
Method
Cooking Process
- Preheat your oven to 400°F (200°C).
- Generously grease a 6-cup muffin tin.
- Evenly distribute the shredded cheddar cheese among the muffin cups.
- Layer the cooked, shredded chicken and crumbled bacon on top of the shredded cheddar.
- Add a dollop of cream cheese on top of each cup.
- Place another layer of shredded cheddar cheese over the chicken and bacon.
- Top each muffin cup with a jalapeño slice.
- Bake in the preheated oven for 20 minutes until the cheese is bubbly and edges are golden brown.
- Allow the bites to cool for 5 minutes to harden before removing them from the tin.
Nutrition
Notes
Feel free to customize by adding herbs, different cheeses, or meats.
